| | | Start | | | Master kitchen | | | Courses | | | Dinner Course | | | Contact | | | Links | | | Video | | | Map | | | Gallery | | |
| Course 1. |
| Visiting a local market |
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| Hot and sour prawn soup | Fried mixed vegetables |
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| Green curry with chicken | Panang curry with chicken |
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| Fried noodles (pad Thai) | Papaya salad |
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| Sweet sticky rice with mango | Fresh fruit tasting |
| Course 2. |
| Assembling curry pastes "from scratch" |
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| Chicken in coconut milk soup | Sweet and sour vegetables |
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| Red curry with chicken | Masman curry with chicken |
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| Fried wide noodles | Vegetables spring rolls |
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| Master spring rolls | Fresh fruit tasting |
